- Nov 23, 2002
- 10,539
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Oh MY !!
We have some sunflowers that are HUGE! The stalks are over 9 ft already and these are the edible ones. The floral ones are 7 ft.
My beans have been producing for over 2 weeks and I'm starting to give them away.
The peppers are being overrun by the cucumbers, so we may not reach the yield we were hoping for, but I'm going to be awash in cukes and tomatoes in about a week.
I'll be trying my hand at pickling next weekend, for sure.
Anyone have any favorite recipes for pickles they care to share?
			
			We have some sunflowers that are HUGE! The stalks are over 9 ft already and these are the edible ones. The floral ones are 7 ft.
My beans have been producing for over 2 weeks and I'm starting to give them away.
The peppers are being overrun by the cucumbers, so we may not reach the yield we were hoping for, but I'm going to be awash in cukes and tomatoes in about a week.
I'll be trying my hand at pickling next weekend, for sure.
Anyone have any favorite recipes for pickles they care to share?
 
				
		 
			 
 
		 
 
		 
 
		 
 
		 
 
		 
 
		
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