- Mar 25, 2001
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Originally posted by: brtspears2
Bahah, late night laugh. Like a taco. Strangely your cookie sheet has same color and probally texture of the crust...
It's an olllllllllllllllllllllllllld cookie sheet. The trick to making a good Mama Rosa pizza is to not use a cookie sheet though, just place the pizza directly in the oven. This way is gets nice and crispy. All I use the cookie sheet for is putting the pizza on after I cook it.
 
				
		 
			 
 
		 
 
		 
 
		 
 
		 
 
		 
 
		
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