Fanatical Meat
Lifer
- Feb 4, 2009
- 35,164
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I hereby declare that this thread will forevermore be about pudding.
I like butterscotch personally.... mmmmm....
I only like pudding with whip cream, preferably cool whip. Otherwise its kind of bland, butter scotch is a great choice. I may have butter scotch plain occasionally.
http://m.youtube.com/watch?v=9eI8qTiJ3Jo
