Aha! I guess it right! ...back to my boring life...Originally posted by: BlipBlop
I always store my bread in the freezer. When I want some toast, I get two slices out, put it on that setting, and voila, toasted bread that you couldn't tell was frozen!
Bread doesn't keep long enough when placed outside or in the fridge.
LOL!! Good Point.... I have always wondered myself if you can only do 70 at the fastest anywhere (On Interstates) then why do all cars go well over that? I think it is because if they started making them to not go over the top speed allowed, imagine all that income that the government would lose from not writing near as many speeding tickets.....Originally posted by: BoYRaCeR
Just like how we have cars that can go twice the speed limit... i hate that one...
The same amount water is in fresh bread. It's just more aparent in frozen.