MillionaireNextDoor
Platinum Member
- Nov 16, 2000
- 2,918
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Originally posted by: compuwiz1
Chinese food sucks. What we do here in america is add a price to third world staples....hardly gourmet, IMO. Gimme my BBQ! Gimme my big juicy steak, corn on the cob, collard greens, mashed taters, etc! I'm a red neck and proud of it!![]()
Time for chitlins n grits!
