H Howard Lifer Oct 14, 1999 47,982 11 81 Feb 8, 2004 #1 Seeing as I can't find specific tart crusts, what should I use?
E Excelsior Lifer May 30, 2002 19,047 18 81 Feb 9, 2004 #4 Aye, graham should be used for any cream-like pie.
Y Yossarian Lifer Dec 26, 2000 18,010 1 81 Feb 9, 2004 #5 More proof that all knowledge resides on these forums.
A andylawcc Lifer Mar 9, 2000 18,183 3 81 Feb 9, 2004 #6 Originally posted by: parsley007 pastry crust Click to expand... thanks, i wanted to know too.
S SackOfAllTrades Diamond Member May 7, 2000 4,040 2 0 Feb 9, 2004 #7 You are what you bake, fruit tarts
H Howard Lifer Oct 14, 1999 47,982 11 81 Feb 9, 2004 #8 Originally posted by: SackOfAllTrades You are what you bake, fruit tarts Click to expand... So? At least when girls eat me it tastes good!
Originally posted by: SackOfAllTrades You are what you bake, fruit tarts Click to expand... So? At least when girls eat me it tastes good!