Crack two or three or 40 eggs into a bowl, spend several minutes removing any shell fragments and those horrible strange things that look like something you hacked up after a bad night. Whisk them babies with a dash of milk, salt, pepper, and maybe a little grated cheese (or whatever ya like). Pour into a lightly buttered skillet and mix them as they cook on a low to medium heat with something from Spatula City.
No oysters.