What does you put in yo coffee?

[TwiceOver]

Add water to grounds, press. Put coffee in cup. The end.

 

[bigrash]

Lots of milk and sugar. Thank you!

 

[Fayd]

i dont drink coffee aside from mcdonalds iced coffee.

 

[Patt]

Very rare that I drink coffee, but if I do ... sugar and half & half.

 

[fulltilt39]

either flavored liquid creamer, or raw sugar/half 'n half if i get coffee at Starbucks

 

[mcveigh]

whole cream FTW!!!!
maybe a little honey and nutmeg.

but #1 it has to be made in my aeropress!!

 

[olds]

I like my coffee like I like my women, black.
I like my coffee like I like my women, ground up and in the freezer.

 

[ebaycj]

Half and Half. 50/50 split of pinks and blues (saccharin and aspartame) to taste. Usually something like 5 of each for a large starbucks.

 

[Gooberlx2]

Baileys or St. Brendan's Irish Cream.

Sweet, creamy, tasty.

 

[Skeeedunt]

Usually a little milk, any kind is fine. Espresso is always straight up.

 

[BurnItDwn]

put in my coffee?
That's crazy talk!

On a more serious note, if I'm just brewing cheap drip coffee, and I really need the caffeine, I have added instant coffee to my cup of strong coffee to give it a little boost.

But, I'd rather use decent beans and make it on my french press....

Ohh ... also .... I've had coffee with cinnamon in it. I have determined that cinnamon is an acceptable addition and does not ruin coffee like sweeteners or creamers do. (note: cinnamon is ok, cinnamon sugar is bad)

 

[sandorski]

White/Granulated Sugar

 

[Kreon]

when I drink it I do so completely black.

However, I much prefer tea to coffee. Which I also drink black

 

[lokiju]

Sugar and half and half.

One cup a day mon through fri.

 

[OCGuy]

Cream of somyonguy.

 

[sandorski]

Originally posted by: BurnItDwn
put in my coffee?
That's crazy talk!

On a more serious note, if I'm just brewing cheap drip coffee, and I really need the caffeine, I have added instant coffee to my cup of strong coffee to give it a little boost.

But, I'd rather use decent beans and make it on my french press....

Ohh ... also .... I've had coffee with cinnamon in it. I have determined that cinnamon is an acceptable addition and does not ruin coffee like sweeteners or creamers do. (note: cinnamon is ok, cinnamon sugar is bad)

Yup. When I have been out of sugar, I have used cinnamon to take the edge off my coffee. It works surprisingly well, but only for a few days(I only drink coffee after waking up) I find.

 

[Daishiki]

Sugar and half 'n half for the first cup. Black the rest of the day. I was getting stomach pains later in the day if I started with black.

 

[I Saw OJ]

Originally posted by: ebaycj
Half and Half. 50/50 split of pinks and blues (saccharin and aspartame) to taste. Usually something like 5 of each for a large starbucks.

WTF you put 10 packets of fake sugar in your coffee?

 

[SonnyDaze]

Sugar. Cream. A spoon.

 

[Leros]

Usually just 2% milk.

If I'm staying up super late I load it with sugar for energy.

 

[KeithTalent]

Originally posted by: I Saw OJ

Originally posted by: ebaycj
Half and Half. 50/50 split of pinks and blues (saccharin and aspartame) to taste. Usually something like 5 of each for a large starbucks.

WTF you put 10 packets of fake sugar in your coffee?

Wow, wtf, that sounds absolutely vomitous.

KT

 

[AstroManLuca]

Wow, lots of people like it black.

I can't have coffee without some sweetness in it, and half-and-half helps a lot too. Usually enough cream to make it a medium tan color and a lot of sugar (2-3 packets for a small mug, 5-6 for a big 16 oz).

I'd still rather have black coffee than with 10 packets of artificial sweetener. That stuff is so much sweeter than real sugar it only takes me one packet to get enough. Real sugar requires like 5x as much for the same sweetness, or more.

 

[Brainonska511]

2 small teaspoons of sugar, a little half-and-half or 2% milk. Though, I will also enjoy it with just sugar.

 

[Gothgar]

little bit of sugar to take the bitterness down, and a bit of half and half or milk

I like it a dark brown color...

 

[MovingTarget]

I prefer real sugar and steamed whole milk. However, since I don't use whole milk for anything but coffee, I rarely keep any around and instead use skim milk.