Are we talking the type that has food prepared in warming trays? Or call and order?
I avoid the former though ma po tofu works in a pinch from those places. There's a place by work that has amazing Sichuan food and my standing order is order hui guo rou (twice-cooked pork) with rice.
Not if you find one with crab legs.You mean chinese buffets? No that's not take out... that is just awful awful food..
You mean chinese buffets? No that's not take out... that is just awful awful food..