What are you drinking tonight?

[zCypher]

That's so Canadian

<3

 

[JM Aggie08]

Went to the local beer house last night. It's a nice hole in the wall off a main road that forunately for us, not many people know about. They have a very wide array of beers on tap, including a decent amount of 12oz. bottles and some bombers.

Last night they tapped a keg of St. Arnold Divine Reserve #12 that they had kept aging for ~7 months, and had bottles of St. Arnold Bishop's Barrel #2.

DR #12 was a pretty fresh and flavorful Old Ale. Very Clean. BB #2 on the other hand was something else...aged in Chardonnay barrels with cherries. Tasted like nothing else I've had before. Fantastic.

 

[PingviN]

New bottle of Glenfarclas Cask 105, very nice but 60% takes some getting used to.

 

[Dr. Zaus]

New bottle of Glenfarclas Cask 105, very nice but 52.5% takes some getting used to.

fify

 

[Mixolydian]

cabernet sauvignon. im drunk

 

[chalmers]

I liked it a lot. I wish they sold it here too. My local beerporium gets a tonne of stuff from all over, but for some reason the Dogfish never shows up. :\

KT

If you ever want any DFH brews let me know and I'll send you some. I can get just about anything.

 

[chalmers]

Been drinking this a lot lately:

Try it with a scoop of quality vanilla ice cream. It's fantastic.

 

[chalmers]

Right now I'm drinking some random Mountain Dew flavor...it's white.

Later I'll probably have a Leinenkugels Snowdrift Vanilla Porter, been meaning to try it.

 

[KeithTalent]

If you ever want any DFH brews let me know and I'll send you some. I can get just about anything.

Would love that, thanks. I'm in Canada unfortunately, so not sure you can ship up to me. Appreciate the offer though. 🙂

KT

 

[vi edit]

Had a Founders Dirty Bastard Scotch ale and chased it with a neat pour of Templeton's Rye .

My belly is warm.

 

[AmdEmAll]

Trying Kava for the first time.. taste just like what everyone said.. muddy puddle water.

After one glass. im feeling good though.

 

[chalmers]

No alcohol tonight, ended up with a Bret's Blend Trop a Rocka Diet Snapple.

Long winded name but tasty.

 

[Sinsear]

Rogue Dead Guy Ale

 

[Mixolydian]

merlot. whole bottle...

 

[KeithTalent]

Rogue Dead Guy Ale

Have you tried the Double Dead Guy? It's even better than the original.

KT

 

[TallBill]

Have you tried the Double Dead Guy? It's even better than the original.

KT

Heck yeah. Although I didn't fall in love with their double chcolate stout, I like the regular one better.

 

[K1052]

2011 Tami' Nero d'Avola

It's supposedly "biodynamic" so we'll see if there is anything to it

 

[Mixolydian]

2011 Tami' Nero d'Avola

It's supposedly "biodynamic" so we'll see if there is anything to it

oooh, ill have to try that one!

 

[Muse]

4 oz. of 2 1/2 buck chuck red -- Merlot (1.5 oz left)

 

[Atomic Playboy]

Ninkasi's seasonal release ReNEWale 2013 (ESB). It's pretty good, especially for the style which I typically find too bitter. Not quite up to the standard of Fuller's, but very good for a session beer.

I might use up the last of my Sazerac rye whiskey in an old fashioned later on. Traditional style, none of that nonsense with muddled fruit. Old fashioneds make me happy.

 

[mistercrabby]

Gin Gimlet

 

[NetWareHead]

Gin and Tonic with slice of lime

 

[nboy22]

Polygamy Porter, Sam Adams Creme Stout, and Pyramid Apricot Ale for tonight

 

[Rockinacoustic]

Heavy Seas Loose Cannon

 

[PingviN]

fify

It's actually 60%.