Originally posted by: BennyD
tastiest burger ever.
i made this for my food tech class a few years ago:
1/4 lb burger, thick
light flowered white bap
fresh tomatoes
Red leicester (cheese, yum)
2 rashers of bacon
diced red luttace
sliced water cress
sauce (mayo, diced onion, grated carrot, tbls vinigar quick blend in liquidiser)
not in that order
got an A* 😀
Originally posted by: Dezign
Originally posted by: BennyD
tastiest burger ever.
i made this for my food tech class a few years ago:
1/4 lb burger, thick
light flowered white bap
fresh tomatoes
Red leicester (cheese, yum)
2 rashers of bacon
diced red luttace
sliced water cress
sauce (mayo, diced onion, grated carrot, tbls vinigar quick blend in liquidiser)
not in that order
got an A* 😀
Hmmm... what is a "light flowered white bap"?