Wonderful Pork
Golden Member
- Jul 24, 2005
- 1,531
- 1
- 81
Years ago when I worked at a sandwich place, if we got a large order with lots of customization (particularly for an office lunch, not necessarily off the catering menu) most of the time they were generous enough to tip us because we'd have the order bagged & ready (and correct) when they walked in to pick it up.
If they stood in line and placed the order (which disrupted "normal" workflow with 1 person ordering 20 sandwiches and us scrambling to keep up) they usually did not tip.
If they stood in line and placed the order (which disrupted "normal" workflow with 1 person ordering 20 sandwiches and us scrambling to keep up) they usually did not tip.
