Thin crust is same price as normal pan pizza?

[digiram]

Where did you go?

There are a ton of average pizzerias in New York, even among the high end restaurants.

And there are many very good pizzerias (even some $1 a slice, hole-in-the-wall places) that you might have missed.

The hole in the wall places are the best. Love NY pizza.. mmmm

 

[Tiamat]

kinda like how a small t-shirt/jacket/etc. costs the same as a x-large t-shirt/jacket/etc.

... or how a size 8 shoe costs the same as a size 12.

 

[SZLiao214]

"I'd like a large pizza with minced garlic, crushed garlic and galic salt please"

Don't forget to get an extra tub of the garlic butter. That stuff must cause cancer but it taste so good.

 

[OutHouse]

Pappa Johns, Dominoes and Pizza Hut i would never consider what they make to be called pizza. It's more like slop on cardboard instead of pizza.

Go to New York City and you'll see what real pizza tastes like.

lol dude there is some shit pizza in NYC. and to be honest Pappa Johns is pretty damn good, infact better than most pizza i have had in NYC.

 

[OutHouse]

go to Italy, where they understand pizza

been there and ate lots of pizza in Italy. the one they they did that is finally catching on in america is putting Salami on the pie.

but over all its nothing special or to make the claim they are pizza gods and do it better than the rest of the world, or understand it better because its an "italian" dish.

 

[Cheesemoo]

But that's how they make their money. I mean at the grocery store I could get a bulk10lb bag of Onions for a few bucks. bulk 10lbs of sausage would be $15-20. I'm glad I hate veggies on my pizza because they fuck customers in the ass with charging the same for them as they do meat.

Fixed for you