LinkHealth inspectors saw a mouse swimming in a portion of sweet and sour sauce about to be served to customers during an inspection of a Chinese restaurant.
They photographed the rodent as it jumped out of the bowl and scampered along a draining pipe in the kitchen of the Kam Tong restaurant.
But there were more shocks in store for them in the Kam Tong and two other restaurants, the Hung Tao and Kiasu, all owned by Ronald Lim in Queensway, Bayswater. They were crawling with cockroaches whose eggs were found in the dim sum and baskets of prawn crackers.
Mice droppings were found all over the kitchens including inside the fridges and on crockery, soy sauce containers and a chopping board next to some meat.
contd. at link
Certainly one of the worst cases I've ever heard of. It almost put me off my Chinese for dinner.
Perhaps Mr Lim should have taken this guy's advice.