Originally posted by: FoBoT
bacon has so many nitrates, it can't go bad
just cook it really good and you'll be fine
Originally posted by: dullard
Answers here. I thought more than 2 weeks would pass between the "how long does bacon last" threads. I guess I was wrong.
Originally posted by: dullard
It seems to stay fresh in my feezer for many months. It seems to turn colors in my fridge after ~1 month (but it is still quite good and edible). Remember, most good meats at great restaurants are aged ~3 weeks until they have turned that nasty looking grey color.