- May 28, 2007
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So after threadcrapping all over the Hammer and Sickle thread, I'm looking for some advice on Amaretto.
I picked up my first bottle of Disaronno Originale just a few minutes ago and I love it, it's delicious, but it's too damn sweet. What should I mix it with? Rum? Gin? Vodka? (Seagrams of course
)
I picked up my first bottle of Disaronno Originale just a few minutes ago and I love it, it's delicious, but it's too damn sweet. What should I mix it with? Rum? Gin? Vodka? (Seagrams of course
