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So today someone told me that all Chefs/Cooks

antyler

Golden Member
That they all smoke pot. Wait let me rephrase, it might not be considered a problem. Is it true that all Chefs smoke purt?
 
well, im not a chef and i smoke pot.
which means that:
non-chef equals pot smoker
thus, pot smoker does not equal chef.
 
My former boss smoked me up once, and he was a chef. Weird experience. He also got caught banging a chick on the prep counter after a party. Fun stuff.
 
my supplier is the head chef at a restaraunt. 😀 He was fired from his last bar/grille for smoking up on the line (on the clock).

Yes, for mainstream establishments it's a pretty common theme for cooks.
 
I wonder why that is so? Is it just that they are attracted to non human things that are edible/smokable?
 
Originally posted by: antyler
I wonder why that is so? Is it just that they are attracted to non human things that are edible/smokable?

Pot gives you the munchies... what better profession for a dedicated toker?
 
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