- Jul 10, 2003
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Home made bacon - in YOUR HOME! By a trained BaconWhore
This is like having a Hooter's waitress at your own home!!!
Finally, you can have tasty, sizzling bacon, without all the shopping, planning, and preparation. Just schedule your appointment at baconwhores.com, and our trained experts will come and prepare bacon for you, exactly the way you like it.
Click here for detail.
Hearty Cut
$4 per serving
Old fashioned dry-cured bacon that?s been hand-rubbed with just the right blend of sugar and salt. Then the flavors are allowed to develop as it?s slowly cured and smoked over hardwood fires.
Hickory Smoked
$6 per serving
Tender and flavorful, these slabs are trimmed from choice, carefully selected corn-fed porkers and are Ozark cured and smoked to a golden brown.
Honey Cured
$7 per serving
Smoked and then cured with honey instead of cane sugar. A wonderfully sweet flavored bacon.
Pepper Bacon
$6 per serving
This moist cured bacon continually ranks at the top when compared to other bacon of its type. With pepper on the outside, along with a brown sugar cure and hickory smoked flavor, it is sure to be one of your favorites.
Cinnamon Bacon
$8 per serving
Tender and flavorful slabs that are sugar-cured, then rubbed with cinnamon and smoked over apple wood.
Beef Bacon
$7 per serving
We take select beef briskets, hand trim, sugar cure and hickory smoke just like our traditional bacon.
Cajun Bacon
$7 per serving
Coated with our special Southern Cajun seasoning, this special blend of zesty seasoning with rosemary adds a sizzling, robust, passionate flavor.
credit to valeadmagnet
This is like having a Hooter's waitress at your own home!!!
Finally, you can have tasty, sizzling bacon, without all the shopping, planning, and preparation. Just schedule your appointment at baconwhores.com, and our trained experts will come and prepare bacon for you, exactly the way you like it.
Click here for detail.
Hearty Cut
$4 per serving
Old fashioned dry-cured bacon that?s been hand-rubbed with just the right blend of sugar and salt. Then the flavors are allowed to develop as it?s slowly cured and smoked over hardwood fires.
Hickory Smoked
$6 per serving
Tender and flavorful, these slabs are trimmed from choice, carefully selected corn-fed porkers and are Ozark cured and smoked to a golden brown.
Honey Cured
$7 per serving
Smoked and then cured with honey instead of cane sugar. A wonderfully sweet flavored bacon.
Pepper Bacon
$6 per serving
This moist cured bacon continually ranks at the top when compared to other bacon of its type. With pepper on the outside, along with a brown sugar cure and hickory smoked flavor, it is sure to be one of your favorites.
Cinnamon Bacon
$8 per serving
Tender and flavorful slabs that are sugar-cured, then rubbed with cinnamon and smoked over apple wood.
Beef Bacon
$7 per serving
We take select beef briskets, hand trim, sugar cure and hickory smoke just like our traditional bacon.
Cajun Bacon
$7 per serving
Coated with our special Southern Cajun seasoning, this special blend of zesty seasoning with rosemary adds a sizzling, robust, passionate flavor.
credit to valeadmagnet
