- Jan 2, 2006
- 10,455
- 35
- 91
I'm used to using condensed milk to sweeten my coffee at home. When I go to a cafe I get steamed milk and brown sugar.
I recently tried Stevia with cream and couldn't stand it. Stevia is fine for cold drinks but I find that it doesn't do well at all for hot ones.
Anything people like here? I can't do black coffee. Cold brew is OK but I don't always have cold brew on hand.
I recently tried Stevia with cream and couldn't stand it. Stevia is fine for cold drinks but I find that it doesn't do well at all for hot ones.
Anything people like here? I can't do black coffee. Cold brew is OK but I don't always have cold brew on hand.
