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Question about using Fresh Basil?

J

JeremyJoe

Senior member
When using fresh Basil from a big bunch, are you suppose to use the leaf along with the stem thats connected to the main trunk or just leaf w/o any part of the stem, or would either way make a difference?....im planning on making pesto
 
leaf only

by the way - pesto freezes great - make batches in medium size jars if you have alot - and freeze the excess pesto - you can enjoy it all winter and tastes great.
 
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