- Dec 8, 2003
- 12,696
- 1
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Originally posted by: JohnCU
Yes, with lots and lots of salt.
Originally posted by: PhasmatisNox
Originally posted by: JohnCU
Yes, with lots and lots of salt.
I've heard about that- WTF!?!
Originally posted by: JohnCU
Originally posted by: PhasmatisNox
Originally posted by: JohnCU
Yes, with lots and lots of salt.
I've heard about that- WTF!?!
It adds flavor.
Originally posted by: SmoochyTX
Yes!With salt and without salt. It's great both ways.
Originally posted by: JohnCU
Originally posted by: PhasmatisNox
Originally posted by: JohnCU
Yes, with lots and lots of salt.
I've heard about that- WTF!?!
It adds flavor.
Salt's pretty good with just about any melon. I remember the first time I saw my mother put salt on her watermellon, I thought she was crazy. After I gave it a try, I was hooked, it seems so plain without it.Originally posted by: JohnCU
Salt is good on Cantaloupe, too. Mmmmmmm.
Originally posted by: XZeroII
Salt == bad for j00