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Pizza Hut

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mnewsham said:
Costco isnt that close. too far to get to easily.
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Speaking of Costco pizza, that shit is the bomb. Dont know about the kind you cook at home, but the kind they sell in the snack bar area is good as hell, cheap too. Large for like 6 bucks, the pepperoni is the best.
 
LookBehindYou said:
Speaking of Costco pizza, that shit is the bomb. Dont know about the kind you cook at home, but the kind they sell in the snack bar area is good as hell, cheap too. Large for like 6 bucks, the pepperoni is the best.
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they cook the same ones in the snack area as they sell.
 
gophins72 said:
hmmm silver spring, maryland has a lot of good places to eat....... you are going for the delivery convenience eh?
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Yes convenience and Silver Spring is a big place, I am no where near Downtown Silver Spring. I am about 12 miles north. But it is still technically "Silver Spring"
 
My GF is an RGM (PH corp lingo for Restaurant General Manager) at a Pizza Hut here in the DFW area, she started as only a driver about 2 years ago 🙂

I'm not sure it has any bearing on what you're experiencing, but apparently sometimes the ordering/stocking process gets a little messed up, and sometimes they need to move the 2-liters on out the door or throw them away due to expiration dates approaching or overstock (limited room in the store). Look at the EXP date on the next one you get, and compare to what you see on the shelf in your local grocery store.
 
Dude. Come into the District and eat some real pizza at the likes of Matchbox.

img_2771.jpg
 
LookBehindYou said:
Speaking of Costco pizza, that shit is the bomb. Dont know about the kind you cook at home, but the kind they sell in the snack bar area is good as hell, cheap too. Large for like 6 bucks, the pepperoni is the best.
Click to expand...

Costco pizzas are $10 here...and hands down, 100X better than Pizza Hut. (they're one of the worst national chains around...but they ARE usually cheap.)
 
we just had this last week in New Haven at Frank Pepe:
http://www.sundaysauceny.com/.a/6a00d83500fb4853ef0120a648b76f970b-320wi

It was worth the trip. We also had their pepperoni tomato pie:
http://www.roadfood.com/photos/15978.jpg
which was also excellent. Didn't realize how large their pies were. We ordered both of them large, there were 3 adults and 3 kids and we all could eat half of each. They were so large that if shot a couple miles in the sky they would easily block the sun out the entire state of Rhode Island.

Did I mention they tasted heavenly?
 
I hope you buy two tickets when you fly, op. Or, at least, volunteer to wait for the next flight when on a full flight...
 
mnewsham said:
I don't know how I do it really. It kinda just happens. I am 5'9" and 120Lbs. I have had this weight since about age 14. I am now 18.

Oh well free soda.
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I used to be like that. I didn't start gaining weight or having to watch what I eat until I was 22.
 
Homemade pizza is the best. The last one I made was BBQ Chicken with homemade BBQ sauce and pizza crust. It actually only cost me $1.08 at the grocery store to get the remaining ingredients I didn't have.
 
Skillet49 said:
Homemade pizza is the best. The last one I made was BBQ Chicken with homemade BBQ sauce and pizza crust. It actually only cost me $1.08 at the grocery store to get the remaining ingredients I didn't have.
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I do this sometimes, costs me about 2-3 bucks but yeah cheap as hell. (when i make the effort)
 
screw the cheap stuff, i eat at Pizza King only. might cost me $20 for a large but its worth it.
 
mnewsham said:
I do this sometimes, costs me about 2-3 bucks but yeah cheap as hell. (when i make the effort)
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What's nice is that most crust recipes actually make two pizza crusts so I put one in the freezer (unbaked) and put it in the fridge the day before I am going to make the next one.
 
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