MrPickins
Diamond Member
- May 24, 2003
- 9,068
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There are a few school districts doing a good job, some even in poor States. The vast majority feed our kids crap. Donuts, fruit drink (no actual fruit juice), hot pocket type obscenities a year or more out of date, fresh produce only once a week and, menus nutritionally balanced on a weekly basis rather than daily are the norm for most of the country. We feed prisoners better than elementary school children in this country and it's shameful.
I've got a pretty good view of what school districts across the nation purchase as part of the USDA's Child Nutrition program due to my line of work, and I've noticed that it's generally the larger/more wealthy districts that buy what I would consider to be more nutritious foods.
They tend to utilize more raw commodities and cook a lot of their meals on site, where the smaller (often rural) districts buy a bunch of prepackaged items. Now, while the prepackaged items have gotten a bit more healthy since the regulations have been tightened, prepared fresh is generally going to be better, both in nutrition and taste.

