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partially cooked chicken...

rh71

No Lifer
What problems can arise from eating partially cooked chicken (it's chicken parm) ? It's not pink or anything, just still looks tender. Is a microwave supposed to be able to "cook" it more ?
 
salmonella like they said.

also, partially cooked chicken doesn't taste good unlike partially cooked beef or fish.
 
Well looks like I'm ok then, cause I've had it for leftovers yesterday and was ok... I just cooked it for 5 more minutes... yay for more chicken parm.
 
Originally posted by: MrChad
Originally posted by: rh71
Is a microwave supposed to be able to "cook" it more ?

No, microwaves just spin food around for fun.
do microwaves make food warm ? Is it still fun if I hit the "turntable off" button ?
 
maybe you'll get ebola if the chicken you ate is super special. And no I wouldn't use the microwave to "cook" it, put it on a george foreman grill.
 
Originally posted by: Baked
maybe you'll get ebola if the chicken you ate is super special. And no I wouldn't use the microwave to "cook" it, put it on a george foreman grill.
unfortunately George wouldn't like all the spaghetti sauce and cheese already on it.
 
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