s0me0nesmind1
Lifer
- Nov 8, 2012
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I wonder if Dick's Burgers in Seattle is having a tough time finding employees. Apparently you can make money and still pay people right with good benefits.
View attachment 45785
You realize that restaurants are ultimately gimmicks, right?
As in - they get an initial boost of popularity from everyone telling their friends - "Hey, try this place it's really good!"....
And then ultimately they saturate, mature, and become your everyday typical restaurant.2
There's a reason why you haven't heard of Dicks. They aren't a successful business outside of their fad that will fade away unless appropriately capitalized.
Last I checked the failure rate of restaurants is astronomical in comparison to other industries, something to the tune of 45% in the first year, 35% the second, and 25% by the 3rd.


