I?m in the middle of pickling cucumbers, and was wondering if gingers would be a good thing to have. Please give me some suggestion as to what other herbs that could be use/add into the recipe.
And, in Sep/Oct I will be picking onions & garlics (am not canning this year).
Currently I?m using:
1 - salt
3 ? sugar
4 - vinegar
4 ? water
per jar
1 ? bulb of garlic
2 ? teaspoon of crack peppers
a few red peppers
a few twigs of thymes
I want to add:
A few slices of gingers
And, in Sep/Oct I will be picking onions & garlics (am not canning this year).
Currently I?m using:
1 - salt
3 ? sugar
4 - vinegar
4 ? water
per jar
1 ? bulb of garlic
2 ? teaspoon of crack peppers
a few red peppers
a few twigs of thymes
I want to add:
A few slices of gingers