Need help identify these Korean dishes

[Lutefisks]

I'm going to a Korean place, and I got a take out menu.... but some of the dishes doesn't have any English descriptions... can some of you who knows Korean, help me? I don't want to order raw beef. or something even worse.

BBQ section:
Deung Sim Gui
Wamg Sogeum Gui
Galchi Gui
Kongchi Gui

Korean Dishes:
U Geo Ji Kalbi Tang

Korean Special Dishes:
Yook Hwe
Jok Bal


ps. no dogs or tree bark jokes please.

 

[UNCjigga]

Originally posted by: Lutefisks
Jok Bal

Dude, stay away from the jock balls...:|

 

[ggavinmoss]

I'm pretty sure the BBQ Section is cooked , the first 2 are beef, the second 2 are fish. U Geo Ji Kalbi Tang appears to be a beef soup.

Yook Hwe (Yuk Hwe) appears to be minced raw beef (like beef tartare). Jok Bal is some sort of pork dish.

Granted, I speak no Korean and this is all courtesy of google.

On the other hand, you rarely go wrong with some sort of Korean BBQ.

 

[Lutefisks]

Too bad the BBq dishes are over 18.99 per person and need minimum of 2 orders. (cooked at the table)

anyone knows them more specifically?