Weird eh? We bought these "Veggie-shreds", which are a soy-based cheese alternative for my daughter. Only thing is, we find out after the fact they have casein and whey in them. :|
Anyone have a good inside line on something cheese-like without any sort of milk/milk-byproduct in it?
Anyone have a good inside line on something cheese-like without any sort of milk/milk-byproduct in it?
