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My crockpot Lamb dinner was awesome

Iron Woode

Elite Member
Super Moderator
I decided to try a lamb roast in my crockpot. I bought a 3 1/2 lb butt end leg roast for $14.00 (bone in) and then got a recipe off the net. Set up in the morning and 7 1/2 hours later I had the most amazing lamb roast ever!!!

I used fresh Ontario lamb, not that New Zealand stuff.

The meat just fell away from the bone and it almost tasted like roast beef. So tender and flavourful.

This is definitely a make-it-again recipe.

:thumbsup:
 
Originally posted by: hjo3
You cooked dinner for your ex? Weird.
Not really.

We are still friends. I like having female friends.

Relationships shouldn't all end in hard feelings.
 
Teh shocker....

You know how they knew Betty Crocker was dead, right? The little butterball indicator thing popped out...
 
Originally posted by: jjoyner
uh...you honestly don't know what that is?
I know what it is and I still don't see how your--well, for the sake of argument let's call it a joke--can be considered funny.
 
Originally posted by: iamtrout
Originally posted by: jacob0401
post the recipe?

I agree. Post teh recipe please!
Leg of Lamb in the Crockpot Recipe #55600

I love lamb and was happy to have discovered this simple recipe using a crockpot.

1 leg of lamb, rolled
1/2 cup soy sauce
2 cloves garlic, minced
1 package onion soup mix (1.5 oz)
5 cups water
1 large sweet onion, sliced

8 servings Change size or US/metric

Change to: servings US Metric

8 hours 5 minutes 5 mins prep

1. Combine all ingredients in a crock pot.
2. Cook 8 to 10 hours on low.
3. Remove roast and let set 20 minutes before carving.
4. Slice thin.


found on repicezaar.com
 
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