F FortFunFoSho Golden Member Mar 7, 2002 1,101 0 0 Mar 29, 2004 #1 Ten minutes? 5 on each side? How do restaurants make their potatoes soooooo soft and tender?
B brtspears2 Diamond Member Nov 16, 2000 8,659 1 81 Mar 29, 2004 #3 I use the potato button. That's roughly 4 minutes in a 1200W microwave.
pyonir Lifer Dec 18, 2001 40,856 321 126 Mar 29, 2004 #5 Originally posted by: brtspears2 I use the potato button. That's roughly 4 minutes in a 1200W microwave. Click to expand... me too.
Originally posted by: brtspears2 I use the potato button. That's roughly 4 minutes in a 1200W microwave. Click to expand... me too.
B Bootprint Diamond Member Jan 11, 2002 9,847 0 0 Mar 29, 2004 #6 If it's a whole potato, remember to poke holes into it.
N Ness Diamond Member Jul 10, 2002 5,407 2 0 Mar 29, 2004 #7 poke holes in it and put a cup of water in the microwave to keep it from getting dried out. restaurants bake them in a convection oven wrapped in foil for an hour at about 350 degrees... or until they are soft enough to squeeze.
poke holes in it and put a cup of water in the microwave to keep it from getting dried out. restaurants bake them in a convection oven wrapped in foil for an hour at about 350 degrees... or until they are soft enough to squeeze.