Originally posted by: HumblePie
Originally posted by: Lothar1974
It's not a cider but is some what like Guiness as far as smoothness. It's an ale that is sweet, full bodied with a velvety texture.
No no no.. it's a mixed drink called Velvet. Take Pear, Peach, or Apple Woodchuck and mix it half and half with Guiness. It's called Velvet. I used to make them occasionally at a bar. Try it and see. Go grab some woodchuck and guiness and mix them half and half and see if that's what you tasted before. If it close but not the right fruit texture, the try one of the other types of woodchuck alcoholic cider. If it's too heavy, then use 3/4s Bass and 1/4 woodchuck cider which is called a Red Velvet.