Any meat in it?
and I assume that it has been refrigerated...
cooked: 1 day (bacteria slowly grows), still safe.
cooked: +3 days (unseen baterira will grow at accelerating pace), perfectly fine when refrigerated
7 days max (sometimes visible bacteria and bad smell - extreme acceleration of bateria),when refrigerated, dense foods like mac & cheese perfectly fine
+2 weeks: might taste a little stale but won't kill when refrigerated
reminder: The human species has been around for much longer than refrigeration.
cooked: 1 day (bacteria slowly grows), still safe.
cooked: +3 days (unseen baterira will grow at accelerating pace), risky, but may be okay.
7 days max (sometimes visible bacteria and bad smell - extreme acceleration of bateria), very unsafe after day #8.
+2 weeks: potential health concerns may involve an emergency room visit.
reminder: certain bacteria cannot be destroyed in even the hottest cooking temperatures.
FTFYcooked: 1 day (bacteria slowly grows), still safe.
cooked: +3 days (unseen baterira will grow at accelerating pace), perfectly fine when refrigerated
7 days max (sometimes visible bacteria and bad smell - extreme acceleration of bateria),when refrigerated, dense foods like mac & cheese perfectly fine
+2 weeks: might taste a little stale but won't kill when refrigerated
reminder: The human species has been around for much longer than refrigeration.

 
				
		