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Kimchi and what???

T

Tuzio

Member
I love kimchi. I eat it with eggs and rice.

Do you have anything else I can eat it with? I would appreciate any suggestions or ideas.
 
Originally posted by: Tuzio
I love kimchi. I eat it with eggs and rice.

Do you have anything else I can eat it with? I would appreciate any suggestions or ideas.
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Try making it into a burrito.
 
My best friend is Korean and he must be the only Korean that HATES kimchi (or is that kimchee??) to death. His parents just puts a big bowl of kimchi on the dinner table everyday and my friend can't even look at it.

I think its ok...not sure how all kimchi is done (I take it everyone has their own personal recipe..like how much spice to use..etc) but I thought it was alright but the smell is WAY too strong. It stunk up my place when he bought some over once.
 
Originally posted by: raystorm
My best friend is Korean and he must be the only Korean that HATES kimchi (or is that kimchee??) to death. His parents just puts a big bowl of kimchi on the dinner table everyday and my friend can't even look at it.

I think its ok...not sure how all kimchi is done (I take it everyone has their own personal recipe..like how much spice to use..etc) but I thought it was alright but the smell is WAY too strong. It stunk up my place when he bought some over once.
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He's a bootleg korean.
 
Originally posted by: Jzero
My Korean friends tell me it's great on pizza, but I disagree with them on that.
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Sorry but that is kinda weird. Altho, I never turn down a good suggestion. I will try it on my next pepperoni pizza.
 
with rice it's pretty good 😀
also with noodle dishes and korean soups it's pretty nice.

it's also good with korean bbq, rice, wrapped up in a lettuce wrap, mmm mmmm.
 
Originally posted by: Tuzio
Originally posted by: iamme
kimchi fried rice is awesome.

kimchi chi-gae is a type of kimchi soup. spicy and gooood.
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I've had this at the mall a few times. It kicks ass...
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Originally posted by: Tuzio
I've heard you can use kimchi as a soup base for asian hot pots. I want to try this next time.
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i told you that foo!

🙂
 
Originally posted by: Baked
Yeah, I throw that crap aside when I go to Korean BBQ. I can't stand the smell.
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Dude, you don't like the smell of ass? Man, you need to re-assess your priorities 🙂
 
Originally posted by: gigapet
it gives me horrendous gas. i steer clear of the stuff now.
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kinda like how i stay away from dariy milk. to each his own 🙂

i like kimchee and all, but i am not one of those home grown koreans that cant have a meal without it. conventionally most people like it sour, but i prefer it "unripe".
 
N/M

I just remembered we're on the internet.

kim·chi also kim·chee Audio pronunciation of "kimchi" ( P ) Pronunciation Key (kmch)
n. pl. kim·chis, also kim·chees

A Korean dish made of vegetables, such as cabbage or radishes, that are salted, seasoned, and stored in sealed containers to undergo lactic acid fermentation.
 
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