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Kefir?

It containts lots of beneficial probiotic bacteria which also reside in yogurt, althought in much smaller amounts. That said I have never constantly drunk it since it is rather expensive ($3.29 a bottle in my area). But I usually do when I have had to go on wide-spectrum antibiotics as it helps counteract the negative effects.
 
Yeah, it was rather expensive, so I only got one bottle. However, I'm reading up on how to make my own once I get some beans.
 
My parents were hippies so I drank it growing up, it's basically a cross between milk and yogurt. Strawberry kefir was actually pretty good.
 
Drink it fairly often. It's a Russian thing, and with my parents being from Russia you get used to having stuff like that.
 
Originally posted by: sandmanwake
Yeah, it was rather expensive, so I only got one bottle. However, I'm reading up on how to make my own once I get some beans.

An acidophilus supplement would do as well and the price per dose would likely be lower.

Only really necessary f you're on antibiotics or have som intestinal malady.
 
Originally posted by: djheater
Originally posted by: sandmanwake
Yeah, it was rather expensive, so I only got one bottle. However, I'm reading up on how to make my own once I get some beans.

An acidophilus supplement would do as well and the price per dose would likely be lower.

Only really necessary f you're on antibiotics or have som intestinal malady.

it would be kinda cool to be able to make your own, tho, you could offer it too your guests 🙂
 
Yeah, I was also looking into making my own yogurt also, but kefir looks easier to make. Don't have to worry about maintaining a 110 degree temperture and getting more bacterias after a certain number of batches.

 
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