Italian herb bread

[Geekbabe]

I baked a loaf of italian herb bread.. I sauteed up garlic,sun dried tomatoes in a little EVOO
to use as a spread.

omg,this is tastes so good and it smells heavenly!

 

[OdiN]

Focaccia?

I always just dip in a roasted garlic olive oil and parmesean cheese.

 

[nakedfrog]

Argh, now I'm getting hungry again.

 

[rocadelpunk]

zomg carbs.

sounds good. I made an apple/pineapple/chocolate whey protein shake : ), it was oook.

 

[Leros]

Mmmmm.... and I thought my Italian herb bread from subway was good.

 

[Juno]

mail me some? i'll paypal you!

 

[Terabyte]

Originally posted by: Juno
mail me some? i'll paypal you!

draw a piece of a bread, and maybe she'll do it

Make me a sandwich! plz

 

[rasczak]

Originally posted by: OdiN
Focaccia?

I always just dip in a roasted garlic olive oil and parmesean cheese.

i always dipped my bread in a mixture of balsamic vinegar and raosted garlic olive oil sprinkled with parm. cheese too

 

[Geekbabe]

Originally posted by: rasczak

Originally posted by: OdiN
Focaccia?

I always just dip in a roasted garlic olive oil and parmesean cheese.

i always dipped my bread in a mixture of balsamic vinegar and raosted garlic olive oil sprinkled with parm. cheese too

now that sounds yummy too, though I'm the only balsamic vinegar fan here.

Our meal was wonderful, hubby made whole grain pasta with a sauce that simmered all day in the crockpot and a salad,I made the herb bread and dipping sauce and did the dishes afterwards.

 

[SZLiao214]

Damn you and your baking! I'm starving from being sick >_<

 

[eplebnista]

Originally posted by: nakedfrog
Argh, now I'm getting hungry again.

x2 :thumbsup:

 

[rivan]

While it sounds super-yummy, you lose points for using Rachel Ray's 'EVOO'.

What's for lunch?

 

[nonameo]

Please tell me you don't SAY EVOO.

Olive oil just sounds a lot cleaner, and Extra Virgin is almost all anyone is going to use for flavoring.

Of course, it is easier to type.