In this recipe for chicken parmesan...

Saint Nick

Lifer
Jan 21, 2005
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It says I need six chicken breast halves. Does that mean what I think it does, where I cut the chicken breast on its side rather than on the top?
 

Tobolo

Diamond Member
Aug 17, 2005
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in my experience it really doesnt matter. I would come in from the top cause its generally easier to cut. But just make sure your cut is falt.

Also, you can buy halves at the grocery store here.
 

Saint Nick

Lifer
Jan 21, 2005
17,722
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I'm going to laugh if I screw this up :laugh:

apparently this is one of the easiest dishes to make!
 

loup garou

Lifer
Feb 17, 2000
35,132
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Half a chicken breast is one typical boneless, skinless cutlet, I'd say.

EDIT: Or maybe not. I don't know...I need coffee. Post the recipe.
 

AbsolutDealage

Platinum Member
Dec 20, 2002
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NONONO.... a breast half is what you think of as a chicken breast. They are simply saying that if you are butchering your own chicken, that you would split the breast in half down the midline.
 

jdini76

Platinum Member
Mar 16, 2001
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what does it matter?! its chicken breast! Bread it, fry it, slap some sauce and mozz chees on it and bake it!!!!
 

loup garou

Lifer
Feb 17, 2000
35,132
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Originally posted by: AbsolutDealage
NONONO.... a breast half is what you think of as a chicken breast. They are simply saying that if you are butchering your own chicken, that you would split the breast in half down the midline.
Yeah, that's what I think. Usually simple recipes make it more clear though (six split breasts or six boneless skinless chicken breasts).
 

Vegitto

Diamond Member
May 3, 2005
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Originally posted by: beemercer
Whatever you do, just make sure it is cooked all the way through.

Salmonella and other diseases you can get from poultry suck.
 

beemercer

Senior member
Feb 10, 2006
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Originally posted by: Vegitto
Originally posted by: beemercer
Whatever you do, just make sure it is cooked all the way through.

Salmonella and other diseases you can get from poultry suck.


never got them, and never plan on it (said as I turn my hamburger into a hockeypuck).
 

Vegitto

Diamond Member
May 3, 2005
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Originally posted by: beemercer
Originally posted by: Vegitto
Originally posted by: beemercer
Whatever you do, just make sure it is cooked all the way through.

Salmonella and other diseases you can get from poultry suck.


never got them, and never plan on it (said as I turn my hamburger into a hockeypuck).

Me neither. :thumbsup: