I made pizza dough!

[desteffy]

I followed this recipe

It was pretty easy, the only annoying thing is waiting two hours for the dough to rise.

pizza.jpg

 

[HamburgerBoy]

:thumbsup:

 

[drinkmorejava]

yummy, you should try it with chicken and mozzarella on top of that

 

[Zim Hosein]

I'll have two slices and a few :beer:'s please desteffy!

 

[yobarman]

damnit all this talk about pizza today is getting to me

 

[narutofan36]

i like pizza as well ^_^

 

[drinkmorejava]

I just had sparro today, but I want something fresh looking and isn't like 40% grease.

 

[StrangerGuy]

Looks delicious, great work there!

 

[PurdueRy]

Dude, it looks like you splooged on it...

Pic for reference

 

[judasmachine]

cool but it needs more veggies.

 

[lizardth]

Wow! That looks really good!!! Thanks for the recipe.

 

[desteffy]

Originally posted by: PurdueRy
Dude, it looks like you splooged on it...

Pic for reference

lol thats cheese

 

[PurdueRy]

Originally posted by: desteffy

Originally posted by: PurdueRy
Dude, it looks like you splooged on it...

Pic for reference

lol thats cheese

Nice excuse....Interesting topping choice...wonder if it will catch on at Pizza hut

 

[Ricemarine]

That looks good...

 

[rpc64]

I've been thinking lately that it would be fun to make a home made pizza. Anyone have a good sauce recipe?

 

[Eeezee]

nicely done

 

[Kaervak]

Very nice. Now that you've made pizza dough, try making your own bread. Made a loaf of German Rye (AKA Pumpernickel) tonight. Came out perfectly. Did a loaf of white bread the other day and man was it good. Does anyone happen to have a good recipe for Jewish (New York) Rye?

 

[Howard]

Next time, it had better look like this:

pizza1.jpg
pizza2.jpg

Check out the New York Style sub-forum on pizzamaking.com.

 

[jadinolf]

dough :thumbsup:

Peppers :thumbsdown:

 

[OrganizedChaos]

Originally posted by: Howard
Next time, it had better look like this:

pizza1.jpg
pizza2.jpg

Check out the New York Style sub-forum on pizzamaking.com.

now THAT is a pizza

 

[Schadenfreude]

Nicely done, young padawan.

 

[kogase]

Two hours? My bread dough has been rising in the fridge for about 9 hours now, and it's only halfway risen. That's only the first rise, there are two more to go after that.

 

[GagHalfrunt]

Originally posted by: desteffy
I followed this recipe

It was pretty easy, the only annoying thing is waiting two hours for the dough to rise.

pizza.jpg

You can make it rise faster. Stick the bowl with the dough on top of another bowl filled with hot water. It'll rise in half an hour or 45 minutes. When making pizza dough I usually do an entire 5lb bag of flour in a day, 3 batches of dough for 6 crusts total. Keep one or two in baggies in the fridge and freeze the rest. That way when you want pizza you've always got dough on hand and ready to go.

 

[iamme]

iamme is hungry.

 

[desteffy]

Originally posted by: GagHalfrunt

Originally posted by: desteffy
I followed this recipe

It was pretty easy, the only annoying thing is waiting two hours for the dough to rise.

pizza.jpg

You can make it rise faster. Stick the bowl with the dough on top of another bowl filled with hot water. It'll rise in half an hour or 45 minutes. When making pizza dough I usually do an entire 5lb bag of flour in a day, 3 batches of dough for 6 crusts total. Keep one or two in baggies in the fridge and freeze the rest. That way when you want pizza you've always got dough on hand and ready to go.

Thanks for the tip. This was kind of a test run, now that I know it works I plan on making larger batches and freezing a lot of it.