When I was in nursery school and kindergarten, I think I had tuna every day for lunch for something like two years. I loved tuna so much, but when I started bringing my lunch to school, tuna wouldn't stay fresh for long enough.
But now I just cracked open a can, and with mayo, hard-boiled egg and celery it's heaven on earth! 🙂
But now I just cracked open a can, and with mayo, hard-boiled egg and celery it's heaven on earth! 🙂