hhmmm.... 1.45 lb's of filet mignon

[zixxer]

1 inch think.

1 is in a tiny bit of dales and montreal steak seasoning, the other is in a tiny bit of worshechesher (SP?) and montreal seasoning...


about to go turn the grill on high... cooking w/ top open of course... 3-4min a side at most. looking for med-rare on the rare side

 

[arcenite]

Give it to your dog

 

[Zenmervolt]

Mmmm, enjoy. 🙂 I bought a few pounds of top round steak today for stew and almost came home with some steaks for grilling too. Just so good, especially done on a grill.

ZV

 

[SofaKing]

Originally posted by: arcenite
Give it to your dog

lol

 

[kstu]

just make sure to cook it really well done

 

[Lonyo]

Worcestershire?

 

[Rage187]

mmm dales

 

[sniperruff]

i think its rochester

 

[PHiuR]

Grill that mofo.

 

[zixxer]

Originally posted by: PHiuR
Grill that mofo.

I will... gotta let the steaks sit on the counter for 30 min... to marinade and get closer to room temp before grilling... otherwise the inside is still cold and the outside charred.

 

[shilala]

Man, I had the steak urge today.
We had spaghetti with homemade sauce. I'll have steaks tomorrow.

 

[spidey07]

Originally posted by: kstu
just make sure to cook it really well done

yep, perfect to ruin the flavor even more than the seasoning and worshechester sauce already have.
😉

 

[zixxer]

mmmmmmm


mine (w/ dales..) was rare.. maybe starting towards med rare. still bleeding. yummmmmmmmm




my dates (w/ worcheshire) was even better. hers was a solid med rare (she likes it med rare-rare)....



yummmmmmmmm. she made scalloped potatoes and it was delicious 100%

 

[Zim Hosein]

And here I was, happy w/ my tuna sandwich from Subway! 🙁

 

[HonkeyDonk]

Its "mmmmmmmmm" not "hhmmmmm"

 

[Nitemare]

Originally posted by: kstu
just make sure to cook it really well done

Boo!

 

[LongCoolMother]

wrap it with bacon!!! MMM!!!!