Grilling disappointment.

[SunnyD]

Fired up the grill, went back inside to get the ground turkey mush (turkey, minced onion, worcestershire, season salt and parsley) for some turkey burgers, came back out... no more flame; out of gas.

Hot plate it is.

 

[dbk]

PWND

 

[Baked]

Grilling with gas? Fail!

 

[spidey07]

Just throw on the spare tank and you're good to go.

You DO have a 2nd tank, right?

 

[HomeBrewerDude]

Originally posted by: spidey07
Just throw on the spare tank and you're good to go.

You DO have a 2nd tank, right?

everyone has a spare tank!

 

[DrPizza]

That reminds me... I've gotta finish getting my spare tank that I found while kayaking. Just a couple hundred yards to go to get it to the parking area!

 

[spidey07]

Originally posted by: DrPizza
That reminds me... I've gotta finish getting my spare tank that I found while kayaking. Just a couple hundred yards to go to get it to the parking area!

I expect another thread about your ivy woes. Kill it, kill it with fire.

 

[BUTCH1]

Originally posted by: Baked
Grilling with gas? Fail!

We all know charcoal tastes better but most like the convince of propane. Do you go through the trouble to grill w/charcoal on a weeknight?, be honest...

 

[Regs]

Ah this happened to me today with my chicken. Had to finish it off in the fryer with some olive oil and lemon.

 

[Schadenfroh]

Originally posted by: BUTCH1
We all know charcoal tastes better but most like the convince of propane.

QFT, shame my apartment does not allow grills.

 

[BUTCH1]

Originally posted by: Schadenfroh

Originally posted by: BUTCH1
We all know charcoal tastes better but most like the convince of propane.

QFT, shame my apartment does not allow grills.

Mine didn't either and I promptly ignored that rule. Why can't they put a few grills in a common area so everyone gets a chance to enjoy an American tradition??

 

[TehMac]

Originally posted by: Baked
Grilling with gas? Fail!

Yea, OP ought to be shot for not adhering to this basic rule of manhood.

 

[HappyPuppy]

The fail in this thread is ground turkey. I can't imagine why anyone would cook or eat that.

 

[effowe]

Taste the meat, not the heat.

 

[jonnyGURU]

Originally posted by: BUTCH1

Originally posted by: Baked
Grilling with gas? Fail!

We all know charcoal tastes better but most like the convenience of propane. Do you go through the trouble to grill w/charcoal on a weeknight?, be honest...

Solution: Weber Professional (there's a Char-Broil equivalent out there too).

Propane starter... charcoal to cook. Best of both worlds!

 

[spidey07]

Originally posted by: jonnyGURU

Originally posted by: BUTCH1

Originally posted by: Baked
Grilling with gas? Fail!

We all know charcoal tastes better but most like the convenience of propane. Do you go through the trouble to grill w/charcoal on a weeknight?, be honest...

Solution: Weber Professional (there's a Char-Broil equivalent out there too).

Propane starter... charcoal to cook. Best of both worlds!

No it's not. Those are fail charcoal grilling. The charcoal never reallly get's up to the right temp.

 

[nutxo]

Originally posted by: Baked
Grilling with gas? Fail!

Turkey burgers and propane LOL!!!!!!!!!!!!!!!!!!!!!!!!!!!

Probably drives one of those cars that runs on strawberry douche.

 

[xSauronx]

Originally posted by: BUTCH1

Originally posted by: Baked
Grilling with gas? Fail!

We all know charcoal tastes better but most like the convince of propane. Do you go through the trouble to grill w/charcoal on a weeknight?, be honest...

i sure as hell have, many times, and i only got my charcoal grill back in april.

i loves me some charcoal.

Originally posted by: spidey07

Originally posted by: jonnyGURU

Originally posted by: BUTCH1

Originally posted by: Baked
Grilling with gas? Fail!

We all know charcoal tastes better but most like the convenience of propane. Do you go through the trouble to grill w/charcoal on a weeknight?, be honest...

Solution: Weber Professional (there's a Char-Broil equivalent out there too).

Propane starter... charcoal to cook. Best of both worlds!

No it's not. Those are fail charcoal grilling. The charcoal never reallly get's up to the right temp.

chimney starters ftw. i saw that grill in the paper and condemned it as blasphemy.

 

[SunnyD]

Originally posted by: TehMac

Originally posted by: Baked
Grilling with gas? Fail!

Yea, OP ought to be shot for not adhering to this basic rule of manhood.

*yawn*

Only time I'll use charcoal is for a pit bbq that will cater to... oh, say 20+ people. Fucking grill snobs.

Originally posted by: nutxo

Originally posted by: Baked
Grilling with gas? Fail!

Turkey burgers and propane LOL!!!!!!!!!!!!!!!!!!!!!!!!!!!

Probably drives one of those cars that runs on strawberry douche.

Yep, my car runs on 87 octane strawberry douche and gets a whopping 22mpg, thanks.

Originally posted by: HappyPuppy
The fail in this thread is ground turkey. I can't imagine why anyone would cook or eat that.

Probably because a turkey burger done right tastes just as good as an all beef burger (in a different way), and the fact that I had ground turkey and no ground beef in the freezer?

God forbid anyone broaden they culinary horizons.

 

[spidey07]

Originally posted by: xSauronx

chimney starters ftw. i saw that grill in the paper and condemned it as blasphemy.

Notice Weber only has one model of that grill. It's like they said "fine you losers, here's your fail because some losers will buy it"

 

[Iron Woode]

Originally posted by: SunnyD
Fired up the grill, went back inside to get the ground turkey mush (turkey, minced onion, worcestershire, season salt and parsley) for some turkey burgers, came back out... no more flame; out of gas.

Hot plate it is.

sorry to hear about the tank woes.

if its not too troublesome you could go about hooking up a natural gas line to your grill. Conversion kits are out there and you will never run out of fuel again.

 

[Ronstang]

Originally posted by: HomeBrewerDude

Originally posted by: spidey07
Just throw on the spare tank and you're good to go.

You DO have a 2nd tank, right?

everyone has a spare tank!

I have two. Hurricane corridor.

 

[nutxo]

You know Im kidding.

Hmm. I thought most cars that ran on douche got mid to high 20s...

 

[Gothgar]

Originally posted by: Baked
Grilling with gas? super easy and convenient!

fixed

 

[jonnyGURU]

Originally posted by: spidey07

Originally posted by: jonnyGURU

Originally posted by: BUTCH1

Originally posted by: Baked
Grilling with gas? Fail!

We all know charcoal tastes better but most like the convenience of propane. Do you go through the trouble to grill w/charcoal on a weeknight?, be honest...

Solution: Weber Professional (there's a Char-Broil equivalent out there too).

Propane starter... charcoal to cook. Best of both worlds!

No it's not. Those are fail charcoal grilling. The charcoal never reallly get's up to the right temp.

You are so very WRONG!

I own a Weber Professional and so does Bobby Flay and Rick Bayless.

I only need to run the propane for 10 to 15 minutes and the coals start to turn white. Turn the gas off and 10 minutes later I'm at 700 degrees cooking directly over the coals. 400 degrees indirect cooking.

Nicest thing about it is how unoften I have to worry about how much propane I have. I can go a whole season, cooking twice a week, and not have to get my tank refilled. Of course, I do have to buy bags of charcoal every other week.