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Green Field Churrascaria - Brazilian BBQ

The one in hackensack, nj turned into an international buffet type place. It still has the typical steaks, but they also have all you can eat sushi and asian dishes. I guess they were trying to get a piece of Minado's pie. I liked it better when it was more brazilian...

oh... and its expensive.
 
Doesn't look like the real thing to me, but I don't mean it's not good, since I don't know the place. Traditionally, there's no buffet, each table is served with all the available side orders (about 10 of them), so that you eat a lot of crap before the good meat comes by.

I've heard good things about Fogo de Chao. With the price of beef in the US, it's just impossible to do it under $50. In Brazil, they are about R$15, or US$5, all you can eat.


 
I've eaten at the one in West Covina. VERY good meats. You feel like a king just sitting there as the meats are paraded around. I like it!
 
Oh my friggin goodness. I watched the meat slideshow on Fogo de Chao's website. I'm at work and I'm seriously drooling. Anyone know if there are these types of places in SF?
 
chi·a·ro·scu·ro ( P ) Pronunciation Key (k-är-skr, -skyr)
n. pl. chi·a·ro·scu·ros In all senses also called claire-obscure.

1. The technique of using light and shade in pictorial representation.
2. The arrangement of light and dark elements in a pictorial work of art.
3.
1. A woodcut technique in which several blocks are used to print different shades of a color.
2. A woodcut print made by this technique.
 
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