- Mar 15, 2003
- 12,668
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I was at a diner and trying to be thrifty - it's a low cost place and a bacon cheese burger with fries would have cost me $5.00 - a bargain for NYC. I think twice and look over at the healthy choices.. Two hard boiled eggs over lettuce for $8.75! How much does that really cost to make? 50 cents? Much less than the burger, actually. Everything in the healthy menu was over 8 bucks and lots of places do that. I compromised and got a grilled chicken slovoki (however you spell it) from the standard menu ($7 with rice and salad) but, come on - nearly 9 bucks for 2 eggs and lettuce???
Why do places still do this crap, charging a tax for people who want to eat healthy??
Why do places still do this crap, charging a tax for people who want to eat healthy??
