DO they sell salsa without those nasty chunks?

Discussion in 'Off Topic' started by WinkOsmosis, Sep 1, 2003.

  1. WinkOsmosis

    WinkOsmosis Banned

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    I want salsa like they have at restaurants. I hate the chunks of vegetables. Maybe I can make my own?
     
  2. BeefJurky

    BeefJurky Senior member

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    you mean tomato paste? the vegetables are what make it good!
     
  3. WinkOsmosis

    WinkOsmosis Banned

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    THe pepper makes it good.
     
  4. TechnoKid

    TechnoKid Diamond Member

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    Picante makes one, its like a puree'd salsa.
     
  5. SithSolo1

    SithSolo1 Diamond Member

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    Ketchup+spices=non-chunky salsa
     
  6. Kalvin00

    Kalvin00 Lifer

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    You don't like the chunks? :(;)
     
  7. ViperMagic

    ViperMagic Platinum Member

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    I have no idea whats actually in salsa, but you could just buy some of that Hienz preseasoned ketchup if this is the case
     
  8. alexjohnson16

    alexjohnson16 Platinum Member

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    Tostitos I believe it is, makes Restaurante Salsa... Pretty good stuff...
     
  9. datalink7

    datalink7 Lifer

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    Chunks are the best part!
     
  10. Spac3d

    Spac3d Banned

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    Why not make your own??
     
  11. Excelsior

    Excelsior Lifer

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    He is right. Get the resteraunt style from Tostitos. Pretty chunk free.
     
  12. Kevin

    Kevin Diamond Member

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    Just put it in the blender or something. Should get rid of them chunks...
     
  13. aphex

    aphex Moderator<br>All Things Apple
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    Make your own.....

    Its not hard.
     
  14. Fiveohhh

    Fiveohhh Diamond Member

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    I don't like the chunks either. A bar nearby makes an awesome salsa w/o chunks...
     
  15. DieselUV

    DieselUV Senior member

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    Isn't that just spicy tomato juice?
     
  16. RossGr

    RossGr Diamond Member

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    If you like the salsa at some resturante, just ask, they will usually sell it for ~ $2 -$4 pint. I don't care for the stuff sold in the stores, fresh, canned or whatever/
     
  17. ElFenix

    ElFenix Elite Member<br> Super Moderator<br>Off Topic
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  18. Rallispec

    Rallispec Lifer

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    salsa without the chunks is pretty much just V-8 juice.

    the chunks are what make it not suck
     
  19. CraigRT

    CraigRT Lifer

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    if you actually just put all the chunks on the nacho and eat it all, surely you cant hate the chunks, they hardly even have any taste... i mean, they're sitting in salsa for **** sakes :p
     
  20. Eli

    Eli Super Moderator<br>Elite Member
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    Just make it yourself...