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Dinner misadventure

I was cooking some nice chicken burgers on the ol' George Foreman. 12 minutes, plop onto a wheat bun, the last two slices of pepperjack from the pre-cut package, a little bbq sauce, and done. I took a few bites and thought, hmm, this meat is tougher than usual. Another bite and out from the bun slides the HALF EATEN PAPER THAT SEPARATES THE CHEESE SLICES!!! I can't believe I ate half of it :Q Hope I don't die.
 
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