cooks..advice please!

[weezergirl]

So I'm making Chipotle Shrimp Cups...here is the recipe:

3 dozen won ton wraps
1 cup cooked peeled and coarsely chopped shrimp
1 cup roasted chopped red pepper, drained
1 cup chipotle salsa
1 1/2 cups shredded Monterey Jack cheese
1/2 cup sliced green onions

Preheat oven to 350 degrees. Coat mini muffin pan with nonstick cooking spray and press a won ton wrap into each cup. Bake about 7 to 9 minutes or until golden brown.
Meanwhile, in a bowl, combine the cheese,shrimp, roasted red peppers, salsa, and green onions. Remove the cooked won tons, fill each with some of the shrimp mixture and conitnue baking 8 to 10 minutes or until cheese is melted.
Makes 36 cups


Anyways, I couldn't find chipotle salsa....but i found RASBERRY chipotle salsa...do you think it's ok to use this instead? or is it really weird????????

 

[fs5]

who are you making it for? youself? If so who cares as long as you think'd it'd taste good. That's my theory on cooking. 🙂

 

[weezergirl]

No I'm making it for a lot of people....that's why I'm worried!! 🙁

 

[loup garou]

I wouldn't use it....but I'm not a big raspberry fan, and I think it would be too sweet anyways.

You should be able to find canned chipotle peppers though, they're available everywhere. Make your own salsa with a chopped tomato, onion, habanero pepper, chipotle pepper, a little cilantro and lime. Or buy some regular old salsa and add some chopped up chipotle peppers.

 

[weezergirl]

this is too hard keeping up with 2 threads! mod please lock this one!! thanks...

 

[Hayabusa Rider]

Why dont you just get some canned chipotles in adobo sauce, chop them up and add them to some salsa?

You might as well add chocolate to the recipe if you are considering the raspberry stuff. In other words, dont.

 

[gopunk]

*waves*