Calphalon 4 quart Sauteuse 39.99

[Jokersmoker]

Text
Enjoy
jokersmoker

 

[MisfitsFiend]

that's a pretty good price! now i have to decide if i should spend the money...so tempting...must resist...
mf

 

[Taigalicious]

i think this is a good deal too. i also must resist the temptation.... argghh

 

[Patchmaster]

They also have a 8-1/2 quart Calphalon saucier for $49.99. Great for chili and stew.

 

[SteveInNC]

I have two of the 8.5 pans (Professional) along with a bunch of other Calphalon Professional I've owned for years. It's wonderful stuff. Note that Calphalon now comes in several grades: Commercial, Professional, PotsNPans, maybe others. Having said that, even their least expensive stuff is probably better than typical pans. I have one Commercial non-stick pan (a small one-person omelette), and will probably order the Crepe pan from above, and a 12" non-stick Commercial Omelette (which I use for a saute pan anyway). I wash even the "do-stick" versions by hand. At worst, you just have to let them soak an hour or so to get stuck stuff off, no major scrubbing required. The non-stick type you can usually wipe out with a towel.🙂 The only difference I see between Commercial and Pro is that the Commercial has a cool-touch handle. The Pro stuff has a big bar of metal that tends to get hot (I use gloves). I'm not sure I like the glass lids offered on some models. I have anodized aluminum on mine (bomb proof).

 

[Patchmaster]

Despite what Calphalon now says, I find the saute and frying pans work much better when properly seasoned. Mine are essentially non-stick at this point. I usually just toss a bit of kosher salt in the pan and work it around with a paper towel. That's all the cleanup that's generally needed.