If Gordon Ramsey made it that's a sure sign that it will be overpriced, pretentious and taste half as good as something you can make yourself. That looks shitty, ratio of meat to bread to condiments is preposterous. And it sums up "fine" dining and celebrity chefs perfectly. It's a monument to their own egos and their slavish obsession with optics rather than an attempt to create something someone might want to actually eat.
Just how lean? 80/20 is where it's at.Funny you mention burgers. I bought 3 pounds of lean ground beef today just for burgers.
Same exact answer as Zin gave you.If Gordon Ramsey made it that's a sure sign that it will be overpriced, pretentious and taste half as good as something you can make yourself. That looks shitty, ratio of meat to bread to condiments is preposterous. And it sums up "fine" dining and celebrity chefs perfectly. It's a monument to their own egos and their slavish obsession with optics rather than an attempt to create something someone might want to actually eat.
It's only ... 60ish miles from union station"Chicago's Best." ...that shit's in Wacaunda, damn it!
But it looks amazing.