Broiled Kabobs ?

[polm]

I've got 1 medium sized, marinated, rib-eye.

About 1 pound of non-marinated chicken breast.

Red + Orange Bell Peppers.

White Onions.

Russet Potatoes.

A pretty well-stocked spice rack.

I was thinking about making kabobs, but I have no coals for the grill. I was thinking about broiling them, but I wasn't sure the best way to go about it.

Any suggestions ?

 

[TitanDiddly]

Rotate.

 

[polm]

Originally posted by: PhasmatisNox
Rotate.

shoot, for a second there I really thought you were suggesting "woot" . Man, I don't know if my GF could handle that.

 

[George P Burdell]

Originally posted by: polm
I was thinking about broiling them, but I wasn't sure the best way to go about it.

no!

 

[TitanDiddly]

Originally posted by: polm

Originally posted by: PhasmatisNox
Rotate.

shoot, for a second there I really thought you were suggesting "woot" . Man, I don't know if my GF could handle that.

Just kill it with seasoning. It'll make up for the lack of grilled-ness.

 

[NuclearFusi0n]

A broiler is just an upside down grill. enjoy

 

[polm]

Originally posted by: PhasmatisNox

Originally posted by: polm

Originally posted by: PhasmatisNox
Rotate.

shoot, for a second there I really thought you were suggesting "woot" . Man, I don't know if my GF could handle that.

Just kill it with seasoning. It'll make up for the lack of grilled-ness.

any seasoning suggestions ?

 

[jadinolf]

Just keep a constant eye on them.

 

[T2T III]

Originally posted by: polm

Originally posted by: PhasmatisNox

Originally posted by: polm

Originally posted by: PhasmatisNox
Rotate.

shoot, for a second there I really thought you were suggesting "woot" . Man, I don't know if my GF could handle that.

Just kill it with seasoning. It'll make up for the lack of grilled-ness.

any seasoning suggestions ?

Seasoned salt. Plus, rub some garlic over the meat.