- Oct 9, 1999
- 21,019
- 156
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A new pizza/chicken joint opened up nearby and we used a coupon to try their chicken, which they call "broasted chicken".
Turns out it's a trademarked method of pressure cooking and the chicken is delicious - crispy outside and juicy inside, and marinated with some spices. No doubt the best fried chicken I ever had.
Anyone else ever tried it? There's a store locator here if you want to look for some.
I don't think I'll be going back to KFC any more. Only question is how it tastes leftover, but I didn't have any left to find out.
Turns out it's a trademarked method of pressure cooking and the chicken is delicious - crispy outside and juicy inside, and marinated with some spices. No doubt the best fried chicken I ever had.
Anyone else ever tried it? There's a store locator here if you want to look for some.
I don't think I'll be going back to KFC any more. Only question is how it tastes leftover, but I didn't have any left to find out.