Originally posted by: LeiZaK
people who eat tuna should be skinned alive and defecated upon.
the winnah!Originally posted by: LolaWiz
seared, and rare inside. on a bed of fresh mesculine greens and a side of wasabi vinegarette... MMMMMmmmmmm!
Originally posted by: moshquerade
the winnah!Originally posted by: LolaWiz
seared, and rare inside. on a bed of fresh mesculine greens and a side of wasabi vinegarette... MMMMMmmmmmm!
and lol at those who don't think of tuna any way but in a can.
bachelor meal right thereOriginally posted by: Nitemare
Originally posted by: moshquerade
the winnah!Originally posted by: LolaWiz
seared, and rare inside. on a bed of fresh mesculine greens and a side of wasabi vinegarette... MMMMMmmmmmm!
and lol at those who don't think of tuna any way but in a can.
tuna in a can w/ saltines = awesomeness
Originally posted by: LeiZaK
people who eat tuna should be skinned alive and defecated upon.
Originally posted by: LolaWiz
seared, and rare inside. on a bed of fresh mesculine greens and a side of wasabi vinegarette... MMMMMmmmmmm!
:thumbsup:Originally posted by: LolaWiz
seared, and rare inside. on a bed of fresh mesculine greens and a side of wasabi vinegarette... MMMMMmmmmmm!
Originally posted by: Chunkee
Tuna Cigar coin soup.
Get nice expensive cigar.
Cut into coins.
Add 2 cups hot water. 1/3 cup milk.
Heat to simmer.
Add Cigar Coins
Add two tblspns butter
Pinch of salt.
Simmer down about 5 minutes.
Add Tuna. Cook for additonal 3 minutes til heated thoroughly.
Garnish with Parmesean Cheese.
nJoy.
Grandma recipe from Cuba.